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Vital-Epsom
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Unlock the Healing Power of food grade Epsom Salt for a Liver and Gallbladder flush
Support your liver and digestive wellbeing with Vital Epsom, our premium food-grade Epsom salt specially tested for internal use. This high-quality formulation is ideal for those following a liver and gallbladder flush protocol, helping to gently support the body’s natural cleansing processes.
Key Benefits
- Supports natural elimination pathways
- Gently promotes digestive comfort
- Traditionally used to relieve occasional constipation
- Provides magnesium and sulfate—minerals involved in various body functions
Directions: Mix 1 tablespoon (16g) in 180ml water. Use as directed in your liver flush routine.
Size: 240g and Single serve (16g)
Research findings indicate that the component of this product:
- Supports gallbladder and bile flow health (1)
- Assists in magnesium balance and muscle function (1)
- Provides relief from eclampsia and constipation (1)
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Epsom Salt has become a staple in my liver care, thanks to its incredible detoxifying properties. I first discovered its benefits while watching a YouTube video on natural remedies for digestive health. Intrigued by its ability to promote detoxification, I decided to incorporate it into my liver cleansing, and I'm so glad I did. The mineral-rich formula helpes prepare my liver for the flush. Plus, the convenient packaging makes it easy to use. I'm truly impressed by the effectiveness of Epsom Salt and will continue to use it as part of my liver cleansing regimen.
After researching online and watching videos on how to do a liver flush, I stumbled upon this product and decided to give it a try. I was impressed by its gentle yet effective action, and after just one use, I was sold. The mineral-rich formula helped promote a gentle flushing. I highly recommend Epsom Salt (and a liver flush) to anyone looking for a natural solution to digestive discomfort.
I first learned about its detoxifying properties from a friend who recommended it for the liver flush I struggled in the past with 'normal' Epsom salt of lesser quality, but because this is food grade I had no problems.